|
Menu 1
- Vegetable bouillon with two mini meat pies
- Roast pork
- Pie with chocolate and raisins
- Coffeee
- Ham roll with garlic cheese
- Filled eggs
- Potatoe salad
Price: 14 EUR/ per person
Menu 2
- Clear salmon soup
- Thyme marinated pork with champignon sauce and onion-beet wok.
- Victoria cake
- Coffee
Price: 14 EUR/ per person
Menu includes spring water, fresh buns and herb butter, coffee or tea. Minimum order 10 persons.
Info and reservation by phone + 372 444 3412 or e-mail:
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
|
