WE INVITE YOU TO THE CAFÉ GRAND RESTAURANT
TO PARTICIPATE IN THE TRAINING
COMPATIBILITY OF FOOD AND WINE

Why can the same wine sometimes be splendid and some other time totally unpleasant?
During our training, we will give you the opportunity to find out how various food products can change the taste of wine in an astonishing manner.
By the instructions of the experienced sommelier, you can taste and compare four different wines: rosé, merlot, cabernet sauvignon and chardonnay. In addition to wine, you are offered a range of food products which you can test for their influence to the taste of wine. In order to follow the training better, you can view an illustrative slide programme.
Duration of training 1.5 hours.
Minimum number of participants 8 people.

You can receive further information on the wine training by telephone +372 444 3412 or by e-mail This e-mail address is being protected from spam bots, you need JavaScript enabled to view it

Lecturer sommelier Anu Krimm